our coffee : our products

green coffee for export

Members of the CPC are now able to offer three types of high quality green coffee for export :

  • Arabica Fully Washed

    • Arabica Fully Washed

    • Light, subtly acid and aromatic with fruity flavours, this altitude grown Arabica is obtained by wet processing.
  • Robusta Fully Washed

    • Robusta Fully Washed

    • Also benefiting from wet processing, this unique Robusta, which grows up in high altitude, is subtly light and round, with a nice balance between acidity and bittern.
  • Robusta Naturel

    • Robusta Natural

    • Technique traditionally used by the Bolaven Plateau producers, the dry processing gives this high-grown and full-flavoured Robusta a nice body and slight acidity, with some chocolate flavours.

Easy roasting, the Robusta from the Bolaven Plateau is less pungent than the majority of other origins and significantly improves the organoleptic qualities of an assembly.

All our coffees are Fair Trade and Organic certified.
The method of preparation is usually specified by the client, typically the European preparation with less than 7 defects is preferred.
For more information on our green coffee, feel free to contact us

Roasted coffee for the domestic market

To provide consumers with the highest quality, roasted coffee for the Lao market is processed with the same specifications as for coffee exported loads.

Marketed under the brand name "Champee" CPC offers its customers four types of coffee, beans or ground :

  • Champee Arabica gourmet Fully Washed

    • Champee Arabica gourmet Fully Washed

    • Light, subtly acid and aromatic with fruity flavours, this altitude grown Arabica is obtained by wet processing.
    • Drink throughout the day.
    • Medium roast.
  • Champee Robusta gourmet Fully Washed

    • Champee Robusta gourmet Fully Washed

    • Also benefiting from wet processing, this unique Robusta, which grows up in high altitude, is subtly light and round, with a nice balance between acidity and bitterness.
    • Ideal for an invigorating morning awakening.
    • Medium roast.
  • Champee Robusta Naturel

    • Champee Robusta Natural

    • Technique traditionally used by the Bolaven Plateau producers, the dry processing gives this high-grown and full-flavoured Robusta a nice body and slight acidity, with some chocolate flavours.
    • Perfect for lovers of strong coffee.
    • Medium roast.
  • Champee Expresso Blend

    • Champee Expresso Blend

    • Combining subtle aromas of washed Arabica with the body and tone of the natural Robusta, this coffee is, as its name suggests, ideal for Expresso.
    • Medium roast.

The whole range of CPC roasted coffees is packaged in foil pouches filled with a one-way valve that ensures the freshness of the product.
Our range includes these 4 types of coffee in bags of 250G (ground), as well as packaging for 400G and 500G (ground and beans) for professionals.